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Fermented in amphora containers
the Gruet family was traveling through the Southwestern part of the United States
It pairs well with red meat
encounters with great wine growers
Gulp Hablo Verdejo Lambrusco Grasparossa Fermented in amphora containersThe least seen of the Gulp Hablo family of natural Spanish wines, this charming Verdejo has a terrific balance of texture and minerality without sacrificing immediate drinkability and deliciousness. Zesty flavors of tropical citrus and guava, backed by a light streak of saltiness.
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